Congratulations to Miss Seow Yi Xin, our postgraduate who was awarded Outstanding Poster Presentation at the 14th Weurman Flavour Research Symposium.
Congratulations to Ms. Zheng Qianwang, our postgraduate who is the 2nd Runner Up in the Food Safety Without Borders IUFoST Graduate student Paper Competition 2014 read more
Congratulations to Mr. Toh Mingzhan, our postgraduate who was the 1st Runner Up in the Young Scientist Oral Presentation Awars at International Conference on Beneficial Microbes 2014.
Dr. YUK Hyun-Gyun research paper published in Food Control on Comparison of the efficacy of various sanitizers and hot water treatment in inactivating inoculated foodborne pahtogens and natural microflora on mung bean sprouts was highlighted by FoodQualitynews.com read more
Congratulations to Mr. Vinayak Ghate, our postgraduate who won the 2014 Student Travel Scholarship from International Association for Food Protection.
Congratulations to Dr. LEE Pin Rou, Christine, our FST Alumna, who is among the 8 winners of the IUFoST Outstanding Young Scientist Award 2014.
It adds to the previous success of FST Alumni in winning this prestigious global biennial award: Dr. T. Velmurugan THAVASI in 2008, Dr. FENG Shengbao in 2010, and DR. LIU Yeting in 2012.
Postdoctorate research position in consumer survey and sensory evaluation is available in NUS-FST read more
Effect of Food Structure on Digestion: Bread Disintegration during Oral Processing
by Ms. Gao Jing
Characterization of Volatile and Non-Volatile Profiles of Green and Roasted Coffee Feremented by Rhizopus Oligosporus read more
We have received accreditation by IUFoST (International Union of Food Science & Technology) for the Bachelor of Applied Science (Food Science and Technology) and the Bachelor of Applied Science (Honours) (Food Science and Technology) courses.
FST programme is looking for a tenure-track faculty position in the area of Human Nutrition at the level of assistant professor or associate professor. . read more